Age of Nutritionism

Nutritionism

Brillant-Savarin publishes The Physiology of Taste

1825 - 1830

William Banting published Letter On Corpulence

1863 - 1869

Gustav von Bergmann to Julius Bauer

1908 - 1930

LDL-C discovered

1970 - 1975

Timeline of Misinformation

Carl von Noordan first argues energy balance - LOT dictates to be true

1900 - 1920

LDL-C discovered

1970 - 1975

Nixon and USDA secretary intervene

1972 - 2013

Dietary fat correlated with LDL-C

1975 - 1980